

How to Make Your Own Vanilla Extract
Once you start making your own vanilla extract you'll never go back to expensive grocery store options again! You might even be so...


Pumpkin, Sage & Barley Risotto
Barley is one of the most ancient grains still in existence, yet many have never tasted its toothsome goodness - except perhaps a handful...


How to Make Preserved Meyer Lemons, Moroccan-style
I've been in love with using fresh lemons in my kitchen for a long time. I often use the zest, juice and slices to add freshness, acidity...


Lacto-Fermented Spicy Red Cabbage
Hands-down, this brilliant purply-pink sauerkraut is my all-time FAVORITE! Just look at that GORGEOUS color... and yes, after the...


Cauliflower, Mushroom & Walnut Meatless 'Bolognese' Over Edamame Spaghetti
We're officially entering the deep part of winter when cold winds can literally take your breath away. I start to gravitate towards...


Lacto-Fermented Ginger Lime Carrots
Fresh ginger + fresh lime + yellow and white carrot spirals + salt + time = LOVE! If you've been gifted a zoodle maker over the holidays...


Winter Beetroot & Greens Citrus Salad
Three things I love about growing food, being a personal plant-based chef, AND a nutrition sleuth: • determining which plants contain the...


Smoky, Crispy Coconut Bacon
I may be in the minority here, but I'll be glad when the fixation on bacon-wrapped EVERYTHING begins to wane [woven bacon taco shells...


Roasted Brussels Sprouts, Pears and Shallots with Lemon Basil Dressing
Oh, hey there! I've got another perfect holiday side dish for you -Roasted Brussels Sprouts with Pears, Shallots and a creamy Lemon...


Acorn Squash Stuffed with Rice, Pears & Cranberry Sauce
If your last experience with acorn squash included lots of butter and brown sugar (the only way my mother ever prepared them), I...






















![Pumpkin Naan Bread [Vegan]](https://static.wixstatic.com/media/4743c1_87e5db43b28f414b8cee8d391e03f2ce~mv2.jpg/v1/fill/w_448,h_250,fp_0.50_0.50,q_30,blur_30,enc_avif,quality_auto/4743c1_87e5db43b28f414b8cee8d391e03f2ce~mv2.webp)
![Pumpkin Naan Bread [Vegan]](https://static.wixstatic.com/media/4743c1_87e5db43b28f414b8cee8d391e03f2ce~mv2.jpg/v1/fill/w_181,h_101,fp_0.50_0.50,q_90,enc_avif,quality_auto/4743c1_87e5db43b28f414b8cee8d391e03f2ce~mv2.webp)




















![Garlic Lime Crema for Cilantro Haters [vegan]](https://static.wixstatic.com/media/4743c1_498d19fdb4a3417aa697ebb46a0581f8~mv2.jpg/v1/fill/w_153,h_250,fp_0.50_0.50,q_30,blur_30,enc_avif,quality_auto/4743c1_498d19fdb4a3417aa697ebb46a0581f8~mv2.webp)
![Garlic Lime Crema for Cilantro Haters [vegan]](https://static.wixstatic.com/media/4743c1_498d19fdb4a3417aa697ebb46a0581f8~mv2.jpg/v1/fill/w_41,h_67,fp_0.50_0.50,q_90,enc_avif,quality_auto/4743c1_498d19fdb4a3417aa697ebb46a0581f8~mv2.webp)





